Finance and audit professional with proven experience in managing budgets (over €50 million annually), cost control, and financial analysis.
Currently working at Restopolis, a public administration under the Ministry of Education specializing in school catering, serving approximately 18,000 end customers daily with over 3 million meals annually.
My current position is challenging and diverse, as it involves not only financial responsibility but also elements of management and project coordination.
Participation in audit engagements across various industries: investment funds, trading companies, telecommunications, and media.
Risk analysis for commercial banks.